National cuisine horrors
Rotted shark, potato dumplings, grey meat, grey meat and yet more grey meat, fast food from an auto-dispenser - these are just some of the horrors awaiting the unsuspecting traveller wanting to taste the 'local cuisine' in parts of Europe. Britain didn't come off well either - as we eat more processed and industrial junk than any other EU country - at least the other countries ate 'real' food, albeit appalling food! Give me organic vegetables any day...
Rotted shark, anyone?
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